Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chilli cherry ripe
- 200 g dark chocolate (70% cocoa), broken into pieces
- 60 g dried sour cherries
- 20 g desiccated coconut
- ½ - 1 tsp dried chilli flakes
Cherry sorbet
- butter, to grease
- 50 g caster sugar
- 500 g black cherries, jarred, drained and frozen in a single layer (see Tips)
- 1 egg white
Coconut gelato
- 100 g caster sugar
- 400 g coconut milk, frozen into ice cube trays (see Tips)
- 200 g double cream
- ½ tsp vanilla bean paste
- 1 pinch salt
- 1 - 2 pinches dried chilli flakes (optional)
- Nutrition
- per 1 portion
- Calories
- 2490.1 kJ / 595.1 kcal
- Protein
- 5 g
- Carbohydrates
- 44.5 g
- Fat
- 28.5 g
- Saturated Fat
- 20.3 g
- Fibre
- 4.2 g
- Sodium
- 48.2 mg
In Collections
Alternative recipes
Honey semifreddo with warm figs and walnuts (Diabetes)
6h 15min
Rich tomato relish
2h 15min
Pickled Onions (TM6)
30min
Pickled vegetables
745h
Ajvar (capsicum and eggplant dip)
50min
Ginger beer and sesame dipping sauce (for dumplings)
10min
Mini Classic Polish "torts"
2h 30min
Chai-spiced nut butter
15min
Baked masala fish (MEATER+®)
1h 15min
Sous vide salmon with greens (Diabetes, TM6)
1h 35min
Feijoa jelly
27h 40min
Smoky bean and tomato bowl (Diabetes, TM6)
30min