Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g tahini
- ½ tsp salt, plus extra to taste
- 2 garlic cloves
- 100 - 200 g water (see Tips)
- 100 - 120 g lemon juice, to taste
- 1 sprig fresh parsley, leaves only
- Nutrition
- per 437 g
- Calories
- 5125.1 kJ / 1224.9 kcal
- Protein
- 35 g
- Carbohydrates
- 52.3 g
- Fat
- 107.9 g
- Saturated Fat
- 15 g
- Fibre
- 19.2 g
- Sodium
- 1403.7 mg
Alternative recipes
Traditional hommus
25h 5min
Zucchini tortillas with falafel
25h 30min
Lentil purée (Moujadarra)
1h 20min
Baba ghanoush
1h
Toum
15 min
Baba ghanoush
1h
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1h 10min
Fatayer (spinach turnovers)
1小時 35 分
Falafel
25h 30min
Mouhallabieh (milk pudding)
4h 30min
Shish barak (Meat dumplings in yoghurt sauce)
1h 30min
Tahini dip (tarator)
5min